Restaurant Manager job at Radisson Hotel Group
293 Days Ago
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Vacancy title:
Restaurant Manager

[ Type: FULL TIME , Industry: Business Management and Administration , Category: Management ]

Jobs at:

Radisson Hotel Group

Deadline of this Job:
Friday, February 16 2024 

Duty Station:
Within Zambia , Lusaka, South - Central Africa

Summary
Date Posted: Friday, February 02 2024, Base Salary: Not Disclosed

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JOB DETAILS:
Description
Restaurant Manager
• It’s show time! Are you sophisticated? Do you have a love for food? Can you inspire a team? If you Say Yes I Can! here at the Radisson Blu Hotel, we’re looking for passionate hoteliers just like you!
• At Radisson Blu Hotel, we are one team and make memorable moments for our guests.
If you are upbeat, able to run a restaurant with passion in order to create the Wow Factor and a memorable dining experience, then this could be your next course.
• A smile is essential, but you can’t hide behind it, you must be confident in business essentials, guest satisfaction and revenue generation.

Key Responsibilities of Restaurant Manager:
• Ensures that guests receive quality service at all times
• Achieves customer satisfaction and Food & Drink revenue goals by managing Food & Drink team members.
• Maintains a thorough working knowledge of the food & drink menus
• Develops and recommends appropriate training and development to meet Hotel and departmental needs
• Controls and analyses operational departmental costs on an on-going basis and takes necessary action to control negative deviation.
• Utilises leadership skills and motivation to maximise team member productivity and satisfaction
• People developer/exporter

Requirements of Restaurant Manager:
• Prior Hospitality Training
• Diploma in Hospitality
• 5 years in an International Branded Hotel
• Proficient in all Restaurant & Bar procedures
• A proven track record in a similar role within a quality environment and to be able to demonstrate excellent standards and team member management
• Commercially aware
• Driven and ambitious to inspire the team to consistently deliver and exceed service standards
• Clear thinker with excellent communication abilities

• If you want to dine with us, say Yes I Can! Come join us and Make Every Moment Matter!


Work Hours: 8


Experience in Months: 60

Level of Education:
Postgraduate Degree

Job application procedure
• Interested and quality? Click here to apply

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QUICK ALERT SUBSCRIPTION

Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Zambia
Job Type: Full-time
Deadline of this Job: Friday, February 16 2024
Duty Station: Lusaka
Posted: 02-02-2024
No of Jobs: 1
Start Publishing: 02-02-2024
Stop Publishing (Put date of 2030): 02-02-2055
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